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Elizabeth Minchilli

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Recipes

Brussel Sprouts

roasted brussels sprouts + pan drippings

spinach salad {pancetta + fried duck eggs}

glazed lemon cookies

broccoli, lemon + hazelnut {pasta}

fennel + orange salad {video}

pumpkin + beans

dried fave + tuscan kale {soup}

roast carrot + red lentil {soup}

anchovy + scallions + orange {pasta}

resolutions + beans

torta barozzi {flourless chocolate cake}

pasta + octopus

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