WEEK IN ITALY FOOD TOURS

So often, when I post something delicious on social media, the comments that I receive are along the lines of  ‘Can I come too?’ or ‘Is there a place set for me?’ The answer is yes, yes, you can! Would you like to join Sophie and me for a week-long, food-filled adventure in Italy? We are currently leading delicious tours through Umbria, Sicily, Puglia, and Parma. During this time, we have the chance to explore not only the food and wine we all love but the culture that surrounds it—farms, cheese makers, butchers, ceramic studios, paper makers, ancient churches, and cobblestoned-paved towns.

OUR SCHEDULE FOR 2024

Although a lot of tours are sold out (they go quickly, sorry!) I announce new tours all the time. New tours are announced first to subscribers of my paid newsletter. By the time they appear here on the website or in my free regular Monthly Newsletter, they are usually sold out. Sign up!. To find out the details and dates of our upcoming tours, click on a month below or send me an email to request a brochure. 

Our Tours

I often do special tours with people like Elizabeth GilbertMelissa ClarkJenny RosenstrachDr. Annie Fenn, and Evan Kleiman. To make sure you are the first to know about my upcoming tours, sign up for the paid version of my newsletter. And if you don’t see quite what you are looking for,  we are happy to put together private weeks for your own group of friends, family, or business, from 2 to 30 people. Just send me an email

Elizabeth’s Newsletter from Italy

Sign up here for my newsletter! It’s full of fun information, travel tips, links to what I’m reading and doing, advance notice of my culinary tours, and reading events. Premium subscribers also have access to my new podcast, online events, and discounts and offers for some of my favorite tableware.