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Elizabeth Minchilli

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Culinary Classes/ Tours

June in Umbria with Evan Kleiman

Week in Abruzzo with Evan Kleiman

Food Tours in New York

food tours in new york

buying italian extra virgin olive oil {resources}

holiday gift ideas – 2016

making pasta {rustichella d’abruzzo }

Love Birds

love birds + little flowers {deruta ceramics}

Case Vecchie: Anna Tasca Lanza Cooking School : 25 Years

anna tasca lanza cooking school {25 years}

tortano {easter bread by gabriele bonci}

gabriele bonci {pizza al formaggio}

food workshops {rome}

two cool trick pizzas (gabriele bonci again!)

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