penne alla puttanesca {video}
Prep
Cook
Total
Yield 4
Ingredients
- 4 cloves garlic
- 15 black olives
- 5 anchovies
- 1/4 tsp red pepper flakes
- 3 cups crushed tomatoes
- 1/4 cup olive oil
- 1 cup whole, canned tomatoes
- 1 tsp salt
- 500 gr./ 1 pound penne
Instructions
- See video for cooking instructions
Recipe by Elizabeth Minchilli at https://www.elizabethminchilli.com/2014/10/penne-alla-puttanesca-video/