I’m so happy to announce that I’ve organized a new Week in Umbria Tour this June with my good friend ...
Culinary Classes/ Tours
Week in Abruzzo with Evan Kleiman
Like many of you these past few months, I’ve been dreaming of traveling. While of course I’ve been ...
food tours in new york
I'm usually the one giving food tours, but this past week in New York I decided to make a switch and ...
buying italian extra virgin olive oil {resources}
One of the questions I get most often is: Where can I buy good Italian extra virgin olive oil? I get ...
holiday gift ideas – 2016
I’ve never been any good at writing up generic holiday gift lists. That’s because I never feel like ...
making pasta {rustichella d’abruzzo }
Sometimes it takes me a while to digest things. And by things, I’m not talking about food. Luckily I ...
love birds + little flowers {deruta ceramics}
Last week I went up to Deruta for the day from Rome. It’s actually not that far, 2 hours door to ...
anna tasca lanza cooking school {25 years}
It is my personal philosophy to never have regrets. My feeling is that life is so full of ...
tortano {easter bread by gabriele bonci}
As I mentioned the other day, my recent Easter bread extravaganza with Gabriele Bonci included not ...
gabriele bonci {pizza al formaggio}
It’s been a while since I took the bread and pizza making classes with Gabriele Bonci. Two years in ...
food workshops {rome}
As many of you know, I’ve started leading Food Tours around Rome. I’ve been doing it informally for ...
two cool trick pizzas (gabriele bonci again!)
I promised myself that I would wait at least a week before blogging again about pizza. But...I just ...